Straw yellow in colour. Intense and fruity bouquet which is reminiscent of wisteria blossom and Golden Delicious apple.
In the mouth it is velvety, full and well-orchestrated.
SUGGESTED FOOD AND WINE PAIRING:
Indicated as an aperitif, with cured ham and finger food, fish in general and white meats.
GRAPE VARIETY: PINOT GRIGIO
PRODUCTION AREA: VENEZIA
DESCRIPTION: WHEN USED TO CREATE A WHITE WINE IT IS STRAW‑YELLOW WITH A PLEASING WILDFLOWER SCENT; EXCELLENT BALANCE ON THE PALATE.
RECOMMENDED COMBINATION WITH FOOD: A WONDERFUL ACCOMPANIMENT FOR FISH DISHES AND SOUPS. SERVE AT: 50-52 °F
Elegant dry wine with pineapple and banana notes and fresh citrus flavors which provide a refreshing crisp mouth-feel.
Great balance with a salty touch combines with white fruit for a very pleasant finish.
This stylish wine is ideal on its own, with creamy pasta sauces, fish dishes and white meats
Appellation: Veneto IGT
Alcohol: 12,0% by Vol.
Although as a white grape, the Pinot Grigio grape's skins naturally develop a pale purple tinge when the berries are fully ripe, and it is these color pigments that make this wine lightly pink with a pale copper hue.
To obtain its color we macerate the juice in the skins for about 24 to 36 hours.
The grapes used for this wine are hand-picked, handled minimally and fermented with wild ambient yeast in small bins for 16 days.
Zorzettig Pinot Grigio 2019
Straw yellow in colour. Intense and fruity bouquet which is reminiscent of wisteria blossom and Golden Delicious apple.
In the mouth it is velvety, full and well-orchestrated.
SUGGESTED FOOD AND WINE PAIRING:
Indicated as an aperitif, with cured ham and finger food, fish in general and white meats.
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